Pancake Mix

Even with the meal planning I do, I am constantly plagued with the same question each morning, "What's for breakfast Mom?" It is nice to be able to refer them to the list and know that there is a healthy breakfast waiting to start their day. However, I also am VERY interested in convenience as well. So often the convenience foods available at the store are some of the worst things we can use to fuel our bodies. The following is a great recipe for a Pancake Mix that I keep in the refrigerator so that it is ready to use and simple enough for even my 9 year old to prepare.






Start by assembling your ingredients for the mix as pictured here. You will need the following:



4 Cups Quick Oats
1 Cup Nonfat Dry Milk
2 Cups All-purpose Flour
2 T Ground Cinnamon
2 Cups Whole Wheat Flour
1 T + 1 1/2 t. Salt
3 T Baking Powder
1/2 t. Cream of Tartar


Simply stir the dry ingredients together and store in your refrigerator. When you are ready to use the mix you will need to prepare the pancake batter.


1. Beat 2 Eggs 2. Add 1/3 C Vegetable Oil

3. Beat in 2 Cups Mix and 1 1/4 Cups of Water





Prepare on griddle or in skillet as usual, top with a little real butter and some honey. This is a tasty breakfast you and your kiddos will enjoy!



Many thanks to my demonstrator Tender Heart who was kind enough to prepare this and several other breakfasts. You are such a help to this busy Mama. These happy smiles and full tummies are a great way to start the day.
Enjoying Dixie Living,
Homespun HoneyBee